Tempeh • 100g

Embark on a healthy journey with our Soy Tempeh, a traditional Indonesian product made from fermented soybeans. Packed full of protein and rich in fiber, our Soy Tempeh is a veritable powerhouse of nutrition that boosts your dietary intake with the goodness of soy.

Our Soy Tempeh is teeming with probiotics due to its fermentation process. These good bacteria can greatly enhance gut health and digestion. It's also an excellent source of vitamins, like vitamin B12, making it a valuable addition to vegetarian and vegan diets.

Unlike some other soy products, Tempeh has a distinctive, nutty flavor and firm texture, making it a versatile addition to a variety of dishes - be it salads, sandwiches, stir-fries, or baked goods.

Storage Tips: Store Soy Tempeh in the refrigerator or freeze it to extend its shelf life.